Candy Corn Fruit Cups
Candy Corn Fruit Cups
SERVES: 4
PREP TIME: 15 minutes
INGREDIENTS:
  • Mandarin Oranges: Use canned mandarin oranges with no sugar added.
  • Pineapple Chunks: Use Golden Farms Canned Pineapple Chunks with no sugar added.

  • Whipped Topping: A combination of full-fat coconut milk, powdered sugar, and vanilla extract make up the whipped topping.
  • Sprinkles (optional): Top with orange sugar sprinkles for a bit of decoration.
DIRECTIONS:

Step 1: Place a can of coconut milk in the refrigerator overnight. When ready to whip cream, place the mixing bowl in the freezer for at least 10 minutes. Remove the can from the refrigerator. Remove hardened cream that has risen to the top of the can, careful not to add any of the liquid at the bottom.

Step 2: Whip cream for about 30 seconds. Add powdered sugar and vanilla extract, and whip for an additional minute until the cream thickens and peaks form. Store whipped cream in the refrigerator until you’re ready to prepare the parfaits.

Step 3: Rinse and drain mandarin oranges and pineapple chunks. Fill cups with mandarin oranges, pineapple, and top with whipped cream. Store in the refrigerator until ready to serve.

Note: This recipe makes 4 small parfaits or 2 large parfaits.

Source: www.keepingthepeas.com

© 2022, Golden Farms

Corporate Office: 512.956.7705

Retail Sales: 817.491.9949

Foodservice Sales: 512.956.7716

 

20308 Highway 71 West

Suite 1

Spicewood, TX 78669

Make Golden Farms Your Own.
LEARN ABOUT OUR PRIVATE LABELING CAPABILITIES >

© 2020, Golden Farms

Corporate Office: 512.956.7705

Retail Sales: 817.491.9949

Foodservice Sales: 512.956.7716

 

20308 Highway 71 West, Suite 1

Spicewood, TX 78669