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Grilled Pineapple Spears with Grilled Chicken and Peanut Sauce
SERVES: 2-4 people
PREP TIME: 35 minutes
INGREDIENTS:
8 Golden Farms® Pineapple Spears
1/3 cup brown sugar or honey
1 cup of mixed vegetables of your choice
1 cup of cubed chicken breast
a pinch of salt
DIRECTIONS:
Heat the grill pan over medium.
Lay the pineapple spears on a pan. Grill for about 7-10 minutes or until it is starting to turn golden brown.
Grill chicken until cooked golden brown.
Grill vegetables of your choice until cooked through.
Serve all grilled pineapple spears, cooked chicken and vegetables, with some peanut sauce (recipe) on the side.