1 can (14 oz) Golden Farms hearts of palm drained and chopped
2/3 cup shredded mozzarella cheese
1/3 cup grated Parmesan cheese
1/3 cup shredded provolone cheese see note below
3/4 cup chopped green onion
1 garlic clove minced
1/4 cup sour cream
3/4 cup mayonnaise
a little more grated Parmesan cheese
dashes of paprika
DIRECTIONS:
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
In a medium bowl, mix together the hearts of palm, cheesees, green onion, garlic, sour cream, and mayonnaise. Spread into the greased dish. Sprinkle a little more Parmesan cheese and paprika on top.
Bake uncovered for 20 minutes, or until light brown and bubbly. Serve with baguette slices or water crackers.
