Hearts Of Palm Pasta Salad

Hearts of Palm Pasta Salad

SERVES: 1-2

PREP TIME: 30 min

INGREDIENTS:

1 tablespoon white wine vinegar
2 tablespoons olive oil
¼ teaspoon dried oregano
sea salt to taste (I used ¼ teaspoon)
black pepper to taste (I used ¼ teaspoon)
1 clove garlic crushed
½ cup ripe tomatoes diced, or, if mini tomatoes, cut in half
1 tablespoon fresh basil chiffanade (stacked, rolled, and sliced)
¼ cup black olives (green or kalamata would work also) pitted, quartered lengthwise

DIRECTIONS:

Place Golden Farms Hearts of Palm in a colander and rinse well. Allow to drain.
In a medium mixing bowl, whisk together the vinegar, olive oil, dried oregano, garlic, salt, and pepper.
Add the drained palm pasta, the tomatoes, black olives, and fresh basil to the dressing.
Toss to combine. Taste and adjust seasoning. Cover and refrigerate until ready to serve.

Corporate Office: 512.956.7705

Retail Sales: 817.491.9949

Foodservice Sales: 512.956.7716

2121 Lohmans Crossing Rd.

Ste. 504 – PMB366

Lakeway, TX 78734

Corporate Office: 512.956.7705

Retail Sales: 817.491.9949

Foodservice Sales: 512.956.7716

2121 Lohmans Crossing Rd.

Ste. 504 – PMB366

Lakeway, TX 78734