SERVES: 2 people
PREP TIME: 10 minute
- 1 1/2 cups Golden Farms® Frozen Mango Chunks
- 1 cup of Golden Farms® Mango Sauce
- 1 cup Plain Yogurt whole milk yogurt
- 1/2 cup Milk cold, or water to adjust consistency
- 4 tsp Sugar or honey, adjust to taste4 tsp Sugar or honey, adjust to taste
- 1 pinch Cardamom powder (optional
- 1-2 Fresh mint leaves (Kesar) to garnish
- Put Golden Farms® frozen mango chunks, Golden Farms® mango sauce, yogurt, milk, sugar and cardamom into a blender and blend until smooth.
- Adjust the consistency to your taste by adding water or blend in some ice cubes.
- Pour mango lassi in serving glasses. Keep it chilled before serving. Garnish with mint leaves.