Pineapple Coconut Cream Pie | Golden Farms
Pineapple Coconut Cream Pie
SERVES:
PREP TIME:
INGREDIENTS:
  • 1 pouch of Golden Farms Foods Organic Pineapple Squeeze Pouch

  • 1 pre-made graham cracker crust
  • 1 can of coconut milk
  • 1/4 cup of sugar
  • 1/4 cup of cornstarch
  • 1 tsp of vanilla extract
  • 1/2 cup of shredded coconut (optional)
DIRECTIONS:
  1. In a saucepan, combine the coconut milk, sugar, cornstarch and vanilla extract and stir until well combined.
  2. Add the Golden Farms Foods Organic Pineapple Squeeze Pouch and stir until well combined.
  3. Cook the mixture over medium heat, stirring constantly, until thickened.
  4. Pour the mixture into the pre-made graham cracker crust.
  5. Sprinkle shredded coconut on top (if using).
  6. Refrigerate for at least 2 hours before serving.
© 2022, Golden Farms

Corporate Office: 512.956.7705

Retail Sales: 817.491.9949

Foodservice Sales: 512.956.7716

 

2121 Lohmans Crossing Rd.

Ste. 504 – PMB366

Lakeway, TX 78734

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© 2020, Golden Farms

Corporate Office: 512.956.7705

Retail Sales: 817.491.9949

Foodservice Sales: 512.956.7716

 

2121 Lohmans Crossing Rd.

Ste. 504 – PMB366

Lakeway, TX 78734